Some stories deserve a second look.

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In Aad Approved, culinary journalist Aad Bosmans goes beyond the headlines to uncover the restaurants, brands, people and trends that are shaping the world of food and hospitality. With a sharp eye, years of industry experience and a genuine passion for great craftsmanship, Aad explores what truly deserves an encore.

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Expect honest stories, in-depth features and inspiring articles that celebrate the people, places and ideas moving the culinary world forward.